Originally Posted by Foulke You
Excellent move by the Sox to use a local pizza business to be served at the ballpark. Huge step up from DiGiorno. I'd like to see the Sox do more local partnerships like this for ballpark food. Serve Portillo's Italian Beef, Robinson's Ribs, etc. (Just examples)
Regardless of favorite, I think we can all agree that any pizza that's not sold at your local grocer is a big improvement.