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  #31  
Old 02-23-2014, 01:51 PM
MISoxfan MISoxfan is offline
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Quote:
Originally Posted by doublem23 View Post
Oh definitely, it'd be a pretty lousy beer list at a restaurant, but compared to Wrigley, the UC, and Soldier Field, it blows them out of the water
Mad Hatter is a good IPA
Oberon is a good wheat beer if that's your thing
Eliot Ness is even a good lager, and I don't even like lagers

The selection is small, but it has good options. They could use an oatmeal stout, or really any sort of stout, and a couple of regular ales and amber ales.

In the end every beer is wasted in a plastic cup, anyway.
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  #32  
Old 02-23-2014, 03:24 PM
mark1529 mark1529 is offline
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Originally Posted by SephClone89 View Post
In a perfect world, their gluten-free crust will also be available.

yep
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  #33  
Old 02-23-2014, 08:18 PM
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skobabe8 skobabe8 is offline
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Originally Posted by doublem23 View Post
I think there was a story in the Trib last year that the Sox did approach Three Floyds to provide some beer at the Cell but Three Floyds had to turn them down because they didn't feel they had the capacity at their brewery for such a large scale effort.

At any rate, the Beers of the Midwest kiosks are, at least by standards set against other local sports stadiums, really, really good.
Three Floyds cant keep up with demand at the local bars and restaurants they currently sell to. There's no way they could keep even 1 or 2 taps at USCF flowing 81 days a summer.
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  #34  
Old 02-24-2014, 12:02 AM
Stanley Stanley is offline
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Originally Posted by skobabe8 View Post
Really good news IMO. Not the absolute #1 best option (let's not start a debate on what pizza is), but they make a pretty good product plus it's a local business. And it's not a nationwide frozen variety like the last one.
This.

And also what SephClone89 said. However, I'm sure that'd cost around 10 dollars a slice.
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  #35  
Old 02-24-2014, 02:00 PM
WhiteSox5187 WhiteSox5187 is offline
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Default Help for a video story about Beggars Pizza

Hey, I have mentioned this once or twice before (I think) but I am a grad student at Northwestern's Medill School of Journalism and a colleague of mine is working on a video piece about the White Sox switching over to Beggars Pizza and she is looking to talk to some White Sox fans who go to the game about how they feel about the switch and/or the pizza (food in general) that the White Sox serve at the ballpark. She asked me to see if there would be anyone who is interested in talking to her for that story.

So if you're interested in appearing in this story and are available sometime tomorrow morning, please send me a PM and I can get you in touch with her. The piece would go on our website, Medill Reports and would also air later on CAN-TV.

Here is an example of a print and video piece I did about Paul Konerko: http://news.medill.northwestern.edu/...aspx?id=224624

Thanks!
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